
Wednesday, January 28, 2009
Pillow

Monday, January 19, 2009
Winter Training
Zack was home for the holidays. He has a training schedule, no matter the weather, so when it was really cold, he set up his rollers. They are usually set up in the basement in the doorframe between the family room and the utility room, but since his dad wanted to watch something on tv (and the rollers do make some noise), Zack took his bike and the rollers upstairs to the little bedroom. The little bedroom used to be Troy's, but they worked out some sort of arrangement when Zack first left home that gave Troy the bigger bedroom. Anyway, this little bedroom is barely 6' x 9' so it was funny to see the rollers in there. Can you see the open window? This was one of the coldest days of the season but Zack had sweat dripping off of him. In this photo you can't quite see the new tattoo I discovered on the inside of his left upper arm. It looks sort of like the mushroom below. He insists it's not a drug-related reference, and I believe him. He told me that one reason he got it was because with a goofy mushroom on his inner arm he wouldn't ever be able to take himself too seriously and grow up to be a grumpy old man.

Lasagna
I admired a Mario Batali lasagna pan the other day at Crate and Barrell. Russ must have heard me-- he included it in an order from Chef's catalog when he ordered a new Henckles knife. (He broke the other one trying to use it like a cleaver.) Anyway, I was so excited to see the pan, but it is HUGE. I made lasagna last night. I tripled my usual recipe. What was I thinking? I should have invited the neighborhood. It would have fed a dozen people. And, I had to store the leftovers on the back porch because I didn't have room in the refrigerator.
I left the can of tomatoes there so you can get a sense of scale. The bread crumbs are for the birds after they've dried a bit more. The martini shaker is, well, you get the idea. I do actually use the mortar and pestle, and just used it night before last to grind up some saffron for osso bucco, or more specifically, for the risotto to go with the osso bucco. Yummm.
I left the can of tomatoes there so you can get a sense of scale. The bread crumbs are for the birds after they've dried a bit more. The martini shaker is, well, you get the idea. I do actually use the mortar and pestle, and just used it night before last to grind up some saffron for osso bucco, or more specifically, for the risotto to go with the osso bucco. Yummm.
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